Category Archives: Pork

IT’S… Sausage Saturday SurreyHeath 25th May – HeatherhurstGrange Deepcut – Local Reared Pork,Straight From The Field To The Plate…

HeatherhurstGrange Sausages ‘Bangers & Mash’  Executive Chef Jason Plimmer for www.compass-group.co.uk   Says!… “If your a proud supporter of all things British and Sustainable Sourced Locally, then HeatherhurstGrange Farm, http://www.heatherhurstgrange.co.uk  a smallholding set in the heart of Surrey Heath near Deepcut, run by … Continue reading

Posted in British, British Farming, British Pig Farmers, Camberley, Countryside, Deepcut, Education, Enviroment, Events, Free Advertising, Great Food, HeatherhurstGrange, Local Produce, Pork, Surreyheath, SurreyHeath Community Announcements, SurreyHeath Residents | Leave a comment

British Sausage Week 5th – 11th November 2012 – Stand Up For The British Bangers

A Trio of British Pork Bangers on a bed of Saute Cabbage & Whole Grain Mustard Mash, Topped With Herb Seasoned Glazed Onions, Smoked Bacon, Pan Fried Wild Mushrooms & a Jus Reduction. Support British Pig Farmers And By British … Continue reading

Posted in Berkshire, British, British Pig Farmers, Camberley, Deepcut, Food & Drink, Frimley, Frimley Green, Hampshire, Hertfordshire, Local, London, Middlesex, Mytchett, National Weeks, Pork, Surrey, Surreyheath | Leave a comment